How I Became a Master Blender

Little did I know when I was invited to speak at the 2017 International Tea Festival in Hong Kong that Tea Market was up to something big. I was speaking to a gathering of farmers, growers, purveyors, exporters, and aficionados all celebrating tea. They were looking for the tea trends that were moving and shaking the global industry. As I stepped off the stage, I was surrounded by these fellow tea enthusiasts, asking me...