A warming, sweet, and juicy blend combining the succelent flavors of plum, currants, and hibiscus with festive Saigon cinnamon. Cinnamon Plus is deliciously fruity and full-bodied with a deep red infusion. Also makes a fantastic mulling spice to infuse into wine or apple cider.
Steep 1 tea measuring spoonful in 8 oz 212* water for 3-5 minutes
All tea is non-refundable.