One 16 Ounce Serving
1/2 teaspoon Ceremonial Grade Aiya Matcha
1 cup milk or milk substitute (we use Organic Unsweetened Almond Vanilla Milk -only 30 calories)
1 - 2 teaspoons raw sugar or honey (or to taste)
Watch our video for a demonstration
Heat water to 160 degrees.
Sift matcha over matcha bowl or cup.
Add 2-3 ounces of heated water and whisk until frothy and dissolved.
Add sweetner and stir until dissolved.
Heat milk or milk substitute in a frother.
Pour matcha mixture in a cup and top with frothed milk.
Stir and Enjoy!